Tea and Conversation with Chef Hari Pulapaka:Dreaming IN Spices
Chef Hari is a Worldchefs Certified Master Chef (WCMC)
Tenured Associate Professor of Mathematics, Stetson University
4-time semifinalist, James Beard Award - Best Chef South
Founder & CEO, Global Cooking School, LLC
Founder & Co-Owner, Cress Restaurant
2-time Food & Wine Top 100 Peoples' Chefs in America
