At the Kitchen Table with Professor Nancy Scanlon, PhD. March 17@7pm.
Nancy Loman Scanlon PHD
Educator, Speaker, Researcher, Writer
History of ICED TEA
March 17 @ 7pm
Classic Hummus
Homemade Almond Milk.
Dinkinish O’Connor is an award-winning poet, writer, editor, and educator. With more than 25 years in publishing, her career has spanned both journalism and the literary arts. She has written for The New York Times, Bon Appétit, EBONY, The Miami Herald, The Miami Times among several other publications. Her Substack publication– “Sipping Lovely” explores the complexities of grief and coping through topical social issues. Beautiful and experimental with its languaging and storytelling style, Dinkinish uses memoir and essay to share what it means to be a black woman, the daughter of immigrants, and a carrier of the ink, all while being over three million years old.
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